Adela Fernández
La tradicional cocina mexicana y sus mejores recetas / Traditional Mexican Cooking and Its Best Recipes.
Mexico City: Panorama Editorial, 1988. 9683801315 271 pages.
Softcover volume, measuring approximately 6.25" x 8.75", shows light shelfwear. Binding is sound. Interior is clean and bright. Textual illustrations. Text is bilingual in Spanish and English.